Sir,

I am writing in response to last week’s article ‘£1.5m potato crop loss’ in The Scottish Farmer.

The article raises concerns about the financial risks ware potato growers face due to crop failures following virus inspections by SASA.

While the article highlights the significant impact on ware growers, it is important to recognise that the risks and challenges are not confined to this group alone. Seed potato growers also face substantial risks tied directly to the quality and health of their crops.

Historically, the ratio of seed to ware potato production was higher. Today, with a greater emphasis on ware production, it’s crucial to understand that seed potato growers depend on producing high-quality, disease-free crops.

If their crops fail, they cannot be sold as seed, resulting in severe financial consequences. This risk necessitates stringent control measures implemented by SASA to protect the integrity of the seed stock.

Article 4 of the Plant Health (Potatoes) (Scotland) Order 2006 is designed specifically to safeguard the health status of seed potatoes. This regulation ensures that seed potatoes supplied to ware growers are of the highest quality, minimising the risk of disease transmission and crop failures, this includes inspections and where applicable taking enforced action.

Additionally, while it is true that ware growers bear the immediate financial burden of crop destruction due to virus presence, the broader perspective reveals a shared responsibility. Both seed and ware growers understand the necessity of addressing aphid-borne viruses through a collaborative approach involving industry stakeholders and government bodies. This co-operation is essential to uphold the standards and health of all potato crops in Scotland.

Safeguarding the seed potato industry through rigorous health measures not only protects growers but also benefits ware growers by providing them with reliable, healthy seed stock. This holistic approach ensures the sustainability and success of the entire potato farming community.

Given the evolving nature of agricultural science and the impacts of viruses, it may be prudent to revisit Article 4, updating this regulation to reflect current scientific understanding could further enhance the protection and productivity of our potato crops.

A balanced view of the risks and regulatory measures is essential for fostering understanding and co-operation within the industry.

Seed Potato Organisation Board