The Scottish Farmer talks to two students, Chloe Robertson and Katie Anderson, who are currently undertaking the Harbro Graduate Development Scheme (HGDS). They highlight their own personal experience of the course, underlining that you don’t need to be from a farming background to get involved in a specialist career in agriculture.

Q. Could you explain about your background?

A. Chloe Robertson: I am 22 years old, originally from East Kilbride. I have a background in studying theories of criminal justice at university. My work experience includes customer service in call centres, working in pubs/bars, retail, and warehousing. Although I didn’t grow up with farming knowledge, I’m passionate about learning new areas and dedicated to my work.

A. Katie Anderson: Aged 26, I grew up on a farm just outside Fraserburgh. Our farm spans 1,500 acres and includes both mixed arable and livestock. I developed a keen interest in the rural industry, studied rural business management at SRUC in Edinburgh, and graduated with a BA honours. Graduating during Covid-19 was challenging, but it allowed me to be more involved on the farm. I’ve worked in various rural businesses and spent time in Canada working on a dairy farm before securing a job at Harbro.

Q. What made you want to join the Harbro Graduate Development Scheme (HGDS)?

A. Chloe: After leaving university with a criminal justice degree, I found it challenging to find a job related to my degree. When I heard about Harbro and researched their commitment to innovation and sustainability in agriculture, I was intrigued. A family member working at Harbro also influenced my decision.

A. Katie: Harbro has always been of interest to me since we used their products for our farm. When I learned about the graduate scheme, I knew it would benefit my career in the rural industry.

 

Chloe Robertson

Chloe Robertson

 

Q. Did you have a specific goal in mind when applying?

A. Chloe: I wanted to find a challenging and dynamic work environment where I could apply and develop my skills in the agricultural sector. Harbro offered an opportunity to gain valuable experience and make a meaningful impact.

A. Katie: I originally applied for another role at Harbro, but they suggested the graduate role based on my CV and interviews. I was open to any opportunity and was happy to accept.

Q. What was the application process like?

A. Chloe: I submitted an online application, followed by a first interview where I presented about myself. This interview was with Laura Anderson, who runs the graduate scheme. I then had a second interview with Ross Baxter (CFO) and Laura.

A. Katie: I sent my CV through LinkedIn and underwent two interviews. Despite applying for a different role, they saw me as a good fit for the graduate scheme.

Q. How is the HGDS tailored to an individual’s skills?

A. Chloe: The HGDS provides a structured programme that allows graduates to develop their skills in specific areas of the company, focusing on their interests and expertise.

A. Katie: The scheme rotates you through different departments, considering your interests and skills from your CV and interviews.

Q. Are there many others on your course?

A. Chloe: There are three other graduates in the first year of the Harbro graduate scheme.

A. Katie: There have been previous graduates who have now secured permanent roles within Harbro, thanks to the graduate scheme.

 

Katie Anderson

Katie Anderson

 

Q. Do you learn remotely or on-site?

A. Chloe: I chose to work on-site to collaborate with colleagues, learn from professionals, and immerse in day-to-day activities.

A. Katie: I work in the Turriff offices, starting in the pricing department and moving to the Rosehall office with the mobile milling team. Being on-site allows me to ask questions and get help from my team.

Q. How long does it run for?

A. Chloe: The graduate scheme lasts for two years, covering various departments like warehouse and customer service.

A. Katie: The term is two years, allowing experience in four different departments, with the option to stay in a preferred department.

Q. Of the various sites including Glasgow, Lanarkshire and Aberdeenshire, which have you chosen?

A. Chloe: I am part of the team at Birkhill in Glasgow but also visit sites in Aberdeenshire.

A. Katie: I’m based at the Aberdeenshire site, having recently moved to Rothiemay, which has shortened my commute.

Q. What does the placement comprise of?

A. Chloe: It involves rotations with three to six-month placements across various departments, offering a comprehensive understanding of the business.

A. Katie: The scheme provides constant support and guidance, offering two years of business experience to help find the right path.

Q. What have your experiences been like so far?

A. Chloe: I started as a warehousing graduate, working on a barcoding system project. I also worked with the customer services team, enhancing my communication and problem-solving skills.

A. Katie: Initially in the pricing department, I realised I wanted to explore more. I moved to mobile milling, which I find more interesting. The scheme helps identify strengths and interests.

Q. Have there been many challenges?

A. Chloe: Adapting to a new environment and integrating into teams can be challenging, but Harbro’s welcoming culture made the transition smooth.

A. Katie: Each department presents new challenges, but this helps identify strengths and areas that might not be a good fit.

Q. How do you expect to progress from your graduation?

A. Chloe: I aim to learn and adapt, improve technical and software skills, set clear goals, and seek feedback for continuous growth.

A. Katie: I hope to have a clearer career path by the end of the programme, understanding where I want to lead my career.

Q. Who else would you recommend the HGDS to?

A. Chloe: I recommend it to recent graduates eager for hands-on experience in a dynamic environment, even without a farming background.

A. Katie: It’s ideal for anyone interested in the rural industry who needs a starting point. Graduate schemes are great for gaining experience and getting your foot in the door.